Bodega Alta Vista

Located in the heart of Chacras de Coria, within the department of Luján de Cuyo, Bodega Alta Vista represents a meeting point between European heritage and Mendoza identity. The winery stands on a historical foundation spanning more than 90 years, establishing itself as a reference in the region through the integration of techniques and knowledge aimed at highlighting the particularities of the local soil.

Tradition and expertise

The identity of this space was shaped by the arrival of Count Patrick d’Aumento in the nineteen-nineties, who brought a vision that fuses French savoir-faire with the richness of Argentine terroirs. The project is grounded in a family legacy of more than two and a half centuries of winemaking experience, allowing production to be approached from a deep technical perspective. The constant search to identify the best areas of the Cordillera de los Andes was the driving force behind establishing a structure that respects the unique expression of each harvest.

Work at the winery centers on the exploration of specific microclimates and soils, seeking to elevate wine quality through a commitment to sustainability and respect for the environment. This approach allows each bottle to be a faithful reflection of the natural conditions of its origin, maintaining coherence between the production technique and the geographic setting.

The value of terroir in Luján de Cuyo

Alta Vista’s significance lies in its capacity to interpret the physical characteristics of Mendoza. By working with selected areas of the pre-Andes foothills, the winery manages to capture the essence of a territory where altitude and climate play a determining role in grape ripening. This process is not merely a matter of production, but an exercise in constant observation of how changes in each harvest affect the final character of the product.

The relationship with its immediate surroundings, Luján de Cuyo, is intrinsic; the winery is part of the productive fabric that defines the region. Its work is oriented toward growth that does not neglect social responsibility and commitment to the local community, integrating the values of traditional winemaking with a modern vision of the national industry. The result is a proposal that seeks to go beyond the purely commercial and become a testament to Mendoza’s capacity to produce wines of international recognition.