
Namida
Namida's Nikkei offering in Palermo, noted for its trout sushi and a carefully crafted fusion of Japanese and Peruvian flavors.
Restaurants, cafes, parrillas, wine stops, and food picks worth opening.

Namida's Nikkei offering in Palermo, noted for its trout sushi and a carefully crafted fusion of Japanese and Peruvian flavors.

Casa Coupage offers a tasting menu and wine pairing experience in a closed-door format in the Palermo neighborhood.

Signature cocktails and native ingredients in an atmosphere inspired by the old pharmacies of Palermo.

The culinary offering of Cabana Las Lilas, centered on meat cookery and traditional grilling techniques in Buenos Aires.

Calden Del Soho is a parrilla in Palermo Soho serving grilled meats, artisanal charcuterie, and house-made insaccatos.

Bodegón-style dining with grilled dishes and pasta in the setting of a historic social club.

Themed space in Palermo with Victorian design, speakeasy atmosphere, and signature cocktails.

Explore the high mixology and refined atmosphere of Le Club Bacan, a sophisticated cocktail bar in Buenos Aires.

The dining offer at Puente Gran Bar, a welcoming space facing the docks of Puerto Madero.

Museo Del Jamón serves Spanish dishes — paellas and meats — alongside a selection of Iberian products and cheeses.

Asian Cantina in Palermo offers traditional dishes from the Philippines, Thailand, and Vietnam.

Restaurant in Recoleta specializing in typical dishes from northwestern Argentina, including humita empanadas, locro, and tamales.
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