Berria By Sagardi
Restaurant in Palermo specializing in contemporary Basque cuisine, aged beef cuts, and wood-fire grilling techniques.
Berria By Sagardi is a modern Basque cuisine restaurant in the heart of Palermo Hollywood. The space occupies a generous corner plot, with a climate-controlled terrace that works well throughout the year. The identity of the place is built around fire technique and the careful selection of high-quality ingredients, offering a gathering point for those looking for cooking with traditional roots executed under a contemporary aesthetic.
Food and ingredients
The culinary offer revolves around the quality of its raw materials. The menu stands out for its use of old-cow cuts aged for several weeks, which delivers the depth of flavor characteristic of dry-aging techniques. The offering is rounded out with fresh daily seafood and a selection of freshly prepared pintxos. Among the most representative dishes are the parrilla-style rice and the chuletón for sharing — cuts designed to highlight the power of wood-fire cooking. This combination of sourced products and aging techniques defines the core of its culinary identity.
Atmosphere and service
The space achieves a balance between rusticity and sophistication. The décor uses materials such as wood, wrought iron, and handmade ceramics, elements that give the dining room an organic texture. Large windows allow natural light in, connecting the interior with Palermo’s urban surroundings. Service runs in a relaxed, informal atmosphere but with careful attention — well suited to both lively lunches and unhurried dinners. The layout, with capacity for around 120 people, allows for a range of experiences from bar snacks and aperitifs to a full meal.
The Palermo experience
The restaurant fits into the Palermo Hollywood scene by offering an upscale alternative that moves away from the conventional. Its approach fills the need for a gastronomic space that combines the intensity of wood-fire cooking with an aesthetically refined setting. It is a place for those who value the ingredient and seek a complete sensory experience, where fire technique takes centre stage in a modern urban context.
Nearby eats
Dorrego 2180
Hours
Hours unavailable





