
Fogón Asado
Fogón Asado offers a gastronomic experience in Palermo with multi-course menus built around cuts of meat and wood-fire cooking.
Restaurants, cafes, parrillas, wine stops, and food picks worth opening.

Fogón Asado offers a gastronomic experience in Palermo with multi-course menus built around cuts of meat and wood-fire cooking.

Crystal Bar: the highest rooftop bar in Buenos Aires, with views of Puerto Madero and a sophisticated cocktail offering.

Gastronomic offering in central Buenos Aires specializing in Peruvian-Japanese fusion, with dishes such as sushi and ceviche.

Restaurant in Palermo specializing in contemporary Basque cuisine, aged beef cuts, and wood-fire grilling techniques.

El Cuartito is a historic pizzeria in the San Nicolás neighborhood, known for its tradition and classic dishes of Buenos Aires cuisine.

Gastronomic space in Belgrano offering specialty coffee, homemade pastries, and terrace areas.

Establishment in Belgrano specializing in grill cooking, operating as both a restaurant and bar.

Traditional Buenos Aires grill and home-style cooking in the Belgrano neighbourhood.

La Porta Nera is a Palermo Soho restaurant specialising in high-quality Neapolitan pizza made with fresh ingredients.

Gastronomic offering in Recoleta focused on criolla cuisine, with dishes based on beef, empanadas, and pastry options.

Cucina Paradiso offers classic Italian dishes, with vegetarian and vegan options in Palermo.

Food offering at the Mercado de San Telmo with a variety of choripanes, bondiola, and cider.
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